Upcoming

Dining Events

Mother's Day Brunch

Celebrate Mother’s Day at The Hearth 🌷✨ Treat Mom to a morning filled with delicious flavors and meaningful moments. From chef-crafted brunch favorites to sweet treats and sparkling sips, it’s the perfect way to say thank you. 🥂💖 Create memories, share laughter, and celebrate the ones who mean the most. 📲 Reserve your table on the Invited App 📞 Call to reserve 🍽️ MENU 🍾 PLATTERS Fresh Fruit & Berries • Smoked Salmon • Assorted Pastries, Breakfast Breads, & Desserts SALADS Mixed Greens Salad • Caesar Salad Strawberry Spinach Salad goat cheese, toasted almonds, champagne vinaigrette HOT BUFFET Smoked Bacon • Sausage Links Herbed Roasted Fingerling Potatoes Mixed Berry French Toast Casserole Traditional Eggs Benedict Roasted Asparagus lemon oil, American grana Wild Mushroom Ravioli braised leeks, white wine, herb, American grana Miso Glazed Salmon yuzu cream, scallion, toasted sesame Carved Prime Rib with Rosemary Au Jus & Horseradish Cream Chicken Tenders • Mac & Cheese Omelet Station


Dining Events

Member Mixer | SAVE THE DATE

Mix • Mingle • Connect ✨ Save the Date 🎉 Member Mixer 🗓 May 15 | 4:00 – 5:30 PM Join us for an evening of connection, conversation, and community at the Club. 🥂✨ Stay tuned for more details!


Register

Dining Events

Sunday,
May 10
All Day

Mother's Day Brunch

Celebrate Mother’s Day at The Hearth 🌷✨ Treat Mom to a morning filled with delicious flavors and meaningful moments. From chef-crafted brunch favorites to sweet treats and sparkling sips, it’s the perfect way to say thank you. 🥂💖 Create memories, share laughter, and celebrate the ones who mean the most. 📲 Reserve your table on the Invited App 📞 Call to reserve 🍽️ MENU 🍾 PLATTERS Fresh Fruit & Berries • Smoked Salmon • Assorted Pastries, Breakfast Breads, & Desserts SALADS Mixed Greens Salad • Caesar Salad Strawberry Spinach Salad goat cheese, toasted almonds, champagne vinaigrette HOT BUFFET Smoked Bacon • Sausage Links Herbed Roasted Fingerling Potatoes Mixed Berry French Toast Casserole Traditional Eggs Benedict Roasted Asparagus lemon oil, American grana Wild Mushroom Ravioli braised leeks, white wine, herb, American grana Miso Glazed Salmon yuzu cream, scallion, toasted sesame Carved Prime Rib with Rosemary Au Jus & Horseradish Cream Chicken Tenders • Mac & Cheese Omelet Station

Dining Events

Friday,
May 15
4:00 p.m.

Member Mixer | SAVE THE DATE

Mix • Mingle • Connect ✨ Save the Date 🎉 Member Mixer 🗓 May 15 | 4:00 – 5:30 PM Join us for an evening of connection, conversation, and community at the Club. 🥂✨ Stay tuned for more details!

Register